Sanur @ Jl. Juanda

For the starter, I ordered shark fin soup with crab meat. I always add black vinegar to this soup coz I think it taste better that way :) The soup has a lot of crab meat, but not the shark fin :( But taste-wise is good.

Then, I ordered bbq sliced beef. The beef is a little crunchy but it's juicy also. The taste is kind of sweet but I still think it's a good dish.

This is fish maw with mushroom n bamboo shoots. I like this dish so much. All of the ingredients in the dish is really nice. The fish maw especially, it's really thick yet so tender and juicy. Yummmm...

Last is crab puyunghai. It's a mixed of veggies, crab meat, eggs and flour, then molded and fried and showered with a lot of sauce. This is the best crab puyunghai ever. Most restaurant put more veggies than crab meat, but on this puyunghai you can taste the crab meat more than the veggies. Really worth it :)